UWA Research Tasting Night - An Intellectual Tapas
Our popular Intellectual Tapas Night returned for a fifth year!
Feeding the mind and feeding the body go hand-in-hand. The 2017 Intellectual Tapas was stimulating, inspiring, appetizing and thought provoking.
Whilst being served a selection of tapas and wine, guests heard some of UWA’s most exciting scholars present their research, discoveries and insights. Drawn from a range of disciplinary fields, these UWA researchers nourished intellect and imagination.
Intellectual Tapas is a highlight in the Institute of Advanced Studies calendar. Always enjoyable, always interesting and always accompanied by lively discussion and good food, Intellectual Tapas was thoroughly enjoyed.
Menu
When Time Stood Still, and Other Stories - Dr Sam Baron, School of Humanities.
Offshore Structures in Large Ocean Storms - Dr Scott Draper, UWA Oceans Institute, and School of Civil, Environmental and Mining Engineering.
Comic Book Contracting - Professor Camilla Baasch Andersen, School of Law.
Lords of Creation and Petticoat Dominions - Dr Clarissa Ball, Director Institute of Advanced Studies and Discipline Chair, Visual Arts.
An Aboriginal Interpretation of the History of the Land now Occupied by Australian Universities - Professor Len Collard, School of Indigenous Studies.
Why it is Important to Restore Lost Seagrass Meadows and How We Can Do It - Professor Gary Kendrick, UWA Oceans Institute, and Head of School, Biological Sciences.